Ensalada de espinacas con tocino -SPG

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Ensalada de espinacas con tocino -SPG. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Ensalada de espinacas con tocino -SPG is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Ensalada de espinacas con tocino -SPG is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Ensalada de espinacas con tocino -SPG, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de espinacas con tocino -SPG delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de espinacas con tocino -SPG is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de espinacas con tocino -SPG estimated approx 35 min.

To get started with this particular recipe, we have to prepare a few components. You can have Ensalada de espinacas con tocino -SPG using 10 ingredients and 9 steps. Here is how you can achieve it.

#espinacas

Ingredients and spices that need to be Prepare to make Ensalada de espinacas con tocino -SPG:

1. 1 manojo espinacas
2. 3 rebanadas tocino
3. 1/4 lata elote dorado
4. 60 gr champiñones
5. Vinagreta
6. 1/2 taza aceite de oliva
7. 2 cda vinagre vino blanco
8. 1/2 cda mostaza
9. 1/2 cda miel de abeja
10. Sal y pimienta

Steps to make to make Ensalada de espinacas con tocino -SPG

1. Lavar y desinfectar las espinacas
2. Picar finamente el tocino, freír hasta dorar y escurrir para retirar el exceso de grasa
3. Escurrir los elotes
4. Limpiar los champiñones y filetearlos
5. Vinagreta
   Introducir en un recipiente pequeño, el vinagre, la miel, mostaza, sal y pimienta
6. Verter el aceite sin dejar de batir, nos tiene que quedar una mezcla homogénea
7. Armado
   Poner las hojas de espinaca en el plato ensaladera que de utilizará
8. Agregar los granos de elote, y espolvorear el tocino crujiente
9. Verter la vinagreta el momento de servir

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Ensalada de espinacas con tocino -SPG. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!