Soupe a la bière (Sopa de Cerveza)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Soupe a la bière (Sopa de Cerveza). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Soupe a la bière (Sopa de Cerveza) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Soupe a la bière (Sopa de Cerveza) is something that I have loved my entire life.

Many things affect the quality of taste from Soupe a la bière (Sopa de Cerveza), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soupe a la bière (Sopa de Cerveza) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Soupe a la bière (Sopa de Cerveza) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Soupe a la bière (Sopa de Cerveza) estimated approx 40 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Soupe a la bière (Sopa de Cerveza) using 15 ingredients and 6 steps. Here is how you cook that.

Es un platillo humilde de la cocina francesa que tiene como base cerveza vertida con mantequilla.
#Cerveza

Ingredients and spices that need to be Prepare to make Soupe a la bière (Sopa de Cerveza):

1. 10 g poro
2. 18 g cebolla
3. 15 g zanahoria
4. 20 g papa
5. 50 ml cerveza clara
6. 12 g queso gouda
7. 10 g jamón serrano (tocino o jamón común)
8. 10 g baguette en cubos tostado
9. 15 g Mantequilla
10. 25 ml crema
11. 50 ml fondo de pollo (caldo o consomé sin sal)
12. 5 g perejil picado
13. 2 cda harina
14. Sal
15. 5 g Pimienta molida

Steps to make to make Soupe a la bière (Sopa de Cerveza)

1. Mise en place
   Picar los vegetales brunoise (cubos muy pequeños), picar el queso y el jamón en cortes medios
2. En una olla freír en mantequilla todos los vegetales y dejar sudar a fuego bajo.
3. Agregar la cerveza y el fondo. Dejar cocinar por 40 minutos
4. En un recipiente aparte agregar un poco de mantequilla y harina y cocinar juntos hasta hacer un tipo galleta
5. Agregar la crema, el queso y el jamón y mezclar con un poco de caldo para tempreprar y agregar al caldo
6. Para finalizar, posterior a que la sopa este espesa es momento de servir, en un plato agregar un poco de mantequilla, la sopa, el pan y el perejil.

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So that is going to wrap this up for this exceptional food Simple Way to Make Perfect Soupe a la bière (Sopa de Cerveza). Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!