Tamales de Elote

Hello everybody, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Tamales de Elote. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tamales de Elote is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Tamales de Elote is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Tamales de Elote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamales de Elote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tamales de Elote estimated approx 4 hrs.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Tamales de Elote using 3 ingredients and 9 steps. Here is how you cook it.

Esta receta de tamales es la que mi mamá siempre realiza y la escogí por qué me gusta demasiado ya que su sabor es único
#mamamemima

Ingredients and spices that need to be Take to make Tamales de Elote:

1. Elotes (90 piezas)
2. Aceite (3 litros)
3. Azúcar (2 kilos)

Instructions to make to make Tamales de Elote

1. Primero se deshojan los elotes hasta dejarlos completamente sin hojas
2. Guardamos las hojas más limpias y bonitas que logremos rescatar de los elotes por qué más adelante las ocuparemos
3. Después se desgranan uno por uno con un cuchillo y así hasta terminar con todos nuestros elotes
4. Cuando ya tenemos los granos de elotes los llevamos a procesar, en mi caso yo recomendaría llevar a un molino ya que quedaría mejor la consistencia
5. Cuando ya tenemos nuestros granos de elote molidos a la mezcla le agregamos el aceite poco a poco hasta donde tome una consistencia sea espesa y no muy líquida
6. Después agregamos el azúcar poco a poco mientras realizamos movimientos envolventes con la ayuda de una cuchara
7. Probamos la mezcla para ver si ya está bien de azúcar y después con las hojas que guardamos del elote, agregaremos un poco de la mezcla y enrollaremos la hoja bien para que no se riege nada y así hasta terminar con nuestra mezcla mientras los acomodamos uno por uno en una olla vaporera a la que le debemos agregar un poco de agua
8. Después llevamos al fuego con leña y los dejamos ahí cociendose por 2 horas aproximadamente
9. 

As your experience as well as self-confidence grows, you will find that you have a lot more natural control over your diet regimen and also adapt your diet plan to your personal preferences gradually. Whether you intend to offer a recipe that uses less or more active ingredients or is a little bit essentially hot, you can make easy changes to attain this objective. To put it simply, begin making your dishes promptly. When it comes to fundamental cooking abilities for newbies you don't require to learn them but just if you understand some easy cooking techniques.

This isn't a full guide to fast and also very easy lunch recipes yet its great food for thought. Ideally this will certainly obtain your innovative juices streaming so you can prepare tasty meals for your family members without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Recipe of Favorite Tamales de Elote. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!