Pastel de tres leches

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Pastel de tres leches. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Pastel de tres leches is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Pastel de tres leches is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pastel de tres leches, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de tres leches delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de tres leches is 16 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de tres leches estimated approx 1:30 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Pastel de tres leches using 11 ingredients and 8 steps. Here is how you can achieve it.

Para celebrar la unión de dos enamorados..
Receta individual

Ingredients and spices that need to be Prepare to make Pastel de tres leches:

1. 6 huevos
2. 200 gramos harina
3. 200 gramos azúcar
4. 1 cucharadita Royal o impulsor
5. 1 cucharadita vainilla
6. 1 leche clavel
7. 1 media crema
8. 1 leche condensada
9. 1/2 litro leche entera
10. c/n Chantilly
11. c/n fruta: fresas y durazno

Instructions to make to make Pastel de tres leches

1. Batir los huevos con el azúcar y la vainilla hasta montar y diluir bien
2. Agregar la harina con el Royal
3. Verter en un molde previamente engrasado y en harinado y hornear aproximadamente 40 minutos con una temperatura de 180 grados
4. Dejar enfriar el pan de esponja
5. Dividir el pan en tres capas
6. Preparar el jarabe de tres leches con lo ya mencionado
7. Mojar el pan con el jarabe de tres leches y agregar chantilly ya batido y poner frutas al gusto sea durazno o fresa o ambos de ahí la siguiente capa y así sucesivamente
8. Forrar o cubrir el pastel con la crema chantilly y decorar al gusto

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Pastel de tres leches. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!